Properties (51)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
tomato juice
|
| gptkbp:contains |
tomato
water salt citric acid ascorbic acid |
| gptkbp:hasAwards |
high in vitamin C
low calories contains antioxidants |
| gptkbp:hasFlavor |
savory
|
| https://www.w3.org/2000/01/rdf-schema#label |
Campbell's tomato juice
|
| gptkbp:isAvailableIn |
bottles
various flavors cans organic options low-sodium options spicy options |
| gptkbp:isConsidered |
comfort_food
|
| gptkbp:isDistributedBy |
retailers
online retailers grocery stores |
| gptkbp:isEngagedIn |
recyclable materials
|
| gptkbp:isKnownFor |
rich flavor
smooth texture versatility |
| gptkbp:isMarketedAs |
healthy beverage
|
| gptkbp:isOftenMadeWith |
snacks
meals fresh tomato juice homemade tomato juice other tomato juices |
| gptkbp:isOftenUsedIn |
cooking
sauces gazpacho salad dressings bloody marys mixing drinks |
| gptkbp:isPartOf |
gptkb:American_cuisine
gptkb:Campbell's_product_line snack culture breakfast culture |
| gptkbp:isPopularIn |
gptkb:United_States
|
| gptkbp:isPromotedThrough |
social media
advertising campaigns sponsorships |
| gptkbp:isTargetedAt |
health-conscious consumers
|
| gptkbp:isUsedIn |
cocktails
recipes soups |
| gptkbp:producedBy |
gptkb:Campbell_Soup_Company
|
| gptkbp:wasAffecting |
1960s
|