Statements (60)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:species
|
| gptkbp:bfsLayer |
3
|
| gptkbp:bfsParent |
gptkb:dinosaur
|
| gptkbp:behavior |
social species
|
| gptkbp:class |
gptkb:Malacostraca
|
| gptkbp:color |
during molting
depends on environment camouflage and communication blue-green with reddish claws |
| gptkbp:common_name |
gptkb:blue_crab
|
| gptkbp:composed_of |
calcium carbonate
|
| gptkbp:conservation_efforts |
monitoring and regulations in place
|
| gptkbp:conservation_status |
not endangered
|
| gptkbp:cooking_method |
varied across cultures
boiling, steaming, and frying |
| gptkbp:cultural_events |
celebrated in festivals
|
| gptkbp:cultural_significance |
regional cuisine in the U. S.
|
| gptkbp:diet |
omnivore
|
| gptkbp:economic_impact |
important for local economies
|
| gptkbp:environmental_impact |
sensitive to temperature changes
|
| gptkbp:family |
gptkb:Portunidae
|
| gptkbp:fishing_regulations |
varies by region
varies by location evolving with technology affects ecosystem balance crab pots, traps, and nets efforts in place to maintain populations long history in coastal communities overfishing and regulation compliance specific to crab fishing |
| gptkbp:frequency |
every few weeks
|
| gptkbp:genetic_diversity |
ongoing research
|
| gptkbp:habitat |
shallow waters
marine environments estuaries and coastal waters |
| https://www.w3.org/2000/01/rdf-schema#label |
Callinectes sapidus
|
| gptkbp:ingredients |
widely used in recipes
|
| gptkbp:is_a |
gptkb:species
|
| gptkbp:larval_stage |
open ocean
zoea depends on environmental conditions |
| gptkbp:lifespan |
up to 3 years
|
| gptkbp:local_names |
varies by region
|
| gptkbp:migration |
seasonal movements
|
| gptkbp:nutritional_value |
high in protein
|
| gptkbp:order |
gptkb:Decapoda
|
| gptkbp:predators |
fish, birds, and humans
|
| gptkbp:range |
Western Atlantic Ocean
|
| gptkbp:reproduction |
ovoviviparous
|
| gptkbp:research |
important for marine biology
|
| gptkbp:research_focus |
studied for ecology and fisheries
|
| gptkbp:seasonal_activities |
breeding and molting cycles
|
| gptkbp:size |
up to 9 inches in carapace width
|
| gptkbp:species |
cultivated in some regions
with other marine life |
| gptkbp:strategic_importance |
fishing industry
|
| gptkbp:symbiotic_relationships |
various marine organisms
|
| gptkbp:values |
high in seafood markets
|
| gptkbp:wildlife |
affects population numbers
affects local fish populations |