Cacao Butter

GPTKB entity

Statements (57)
Predicate Object
gptkbp:instanceOf Fat
gptkbp:built gptkb:Cacao_Beans
gptkbp:contains Fatty Acids
gptkbp:hasProductLine Pressing Cacao Beans
gptkbp:hasSpecialty Moisturizing
Antioxidant
Emollient
https://www.w3.org/2000/01/rdf-schema#label Cacao Butter
gptkbp:iceClass 34-38 °C
gptkbp:isAvailableIn Liquid Form
Solid Form
gptkbp:isConsidered Hypoallergenic
Non-Comedogenic
Allergen-Free
Natural Ingredient
gptkbp:isKnownFor Anti-inflammatory Properties
Skin Healing Properties
Rich_Aroma
gptkbp:isPopularIn Vegan Recipes
Chocolate Making
gptkbp:isSetIn Room Temperature
gptkbp:isSubjectTo High Temperatures
gptkbp:isSuitableFor Tropical_Regions
gptkbp:isUsedBy Stabilizer
Thickener
Base for Creams
Base for Lotions
gptkbp:isUsedIn gptkb:Chocolate_Fudge
gptkb:Chocolate_Truffles
Baking
Confectionery
Beverages
Ice Cream
Massage Therapy
Chocolate Chip Cookies
Body Butters
Chocolate Bars
Chocolate Cake
Chocolate Fondue
Chocolate Soufflé
Chocolate Mousse
Chocolate Brownies
Chocolate Ice Cream
Chocolate Molds
Chocolate Milkshakes
Baking Goods
Chocolate Smoothies
Chocolate Ganache
Lip Balms
Hair_Care_Products
Skincare_Products
Chocolate_Coatings
gptkbp:isUtilizedIn Stearic Acid
Oleic Acid
Palmitic Acid
gptkbp:usedIn Chocolate
Cosmetics