Buttermilk & Bourbon: New Orleans Recipes with a Modern Flair
GPTKB entity
Statements (12)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cookbook
|
| gptkbp:author |
Jason Santos
|
| gptkbp:ISBN |
9781624147269
|
| gptkbp:language |
English
|
| gptkbp:pages |
208
|
| gptkbp:publicationDate |
2019
|
| gptkbp:publisher |
gptkb:Page_Street_Publishing
|
| gptkbp:subject |
New Orleans cuisine
Southern cooking |
| gptkbp:bfsParent |
gptkb:Chef_Jason_Santos
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Buttermilk & Bourbon: New Orleans Recipes with a Modern Flair
|