Statements (30)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:plant_species
|
| gptkbp:commonName |
gptkb:ackee
|
| gptkbp:conservationStatus |
Least Concern
|
| gptkbp:contains |
gptkb:hypoglycin_A
|
| gptkbp:describedBy |
gptkb:William_Forsyth_Jr.
|
| gptkbp:describedYear |
1793
|
| gptkbp:ediblePart |
aril
|
| gptkbp:family |
gptkb:Sapindaceae
|
| gptkbp:flowerColor |
white
|
| gptkbp:fruitType |
red
capsule |
| gptkbp:genus |
gptkb:Blighia
|
| gptkbp:growthForm |
shrub
|
| gptkbp:height |
10 meters
|
| https://www.w3.org/2000/01/rdf-schema#label |
Blighia sapida
|
| gptkbp:introduced |
gptkb:Jamaica
|
| gptkbp:namedAfter |
gptkb:William_Bligh
|
| gptkbp:nativeTo |
gptkb:West_Africa
|
| gptkbp:order |
gptkb:Sapindales
|
| gptkbp:seedArilColor |
yellow
|
| gptkbp:seedColor |
black
|
| gptkbp:stateFruit |
gptkb:Jamaica
|
| gptkbp:toxicity |
can cause Jamaican vomiting sickness
unripe aril |
| gptkbp:usedFor |
gptkb:food
ornamental purposes |
| gptkbp:usedInCuisine |
gptkb:Jamaican
|
| gptkbp:bfsParent |
gptkb:ackee
gptkb:Sapindaceae |
| gptkbp:bfsLayer |
5
|