Bizarre Foods with Andrew Zimmern
GPTKB entity
Statements (66)
Predicate | Object |
---|---|
gptkbp:instanceOf |
gptkb:television_series
|
gptkbp:addresses |
food security
|
gptkbp:airedOn |
2007
|
gptkbp:analyzes |
traditional recipes
food trends food presentation food safety practices food ethics food preparation techniques |
gptkbp:associatedWith |
cultural_exchange
|
gptkbp:awards |
gptkb:James_Beard_Award
|
gptkbp:completed |
2018
|
gptkbp:countryOfOrigin |
gptkb:United_States
|
gptkbp:createdBy |
gptkb:Andrew_Zimmern
|
gptkbp:depicts |
cultural practices
|
gptkbp:discusses |
food history
food sustainability |
gptkbp:emphasizes |
food diversity
|
gptkbp:encourages |
cultural appreciation
adventurous eating |
gptkbp:exhibits |
local ingredients
|
gptkbp:explores |
food preservation methods
fermented foods street vendors food markets food sourcing global food traditions |
gptkbp:featuredIn |
multiple food festivals
|
gptkbp:features |
food artisans
cooking techniques food challenges local beverages unusual foods exotic meats |
gptkbp:focusesOn |
food culture
|
gptkbp:follows |
Andrew_Zimmern's_travels
|
gptkbp:genre |
reality television
|
gptkbp:highlights |
food festivals
street food food education regional specialties culinary_innovation |
gptkbp:hostedBy |
gptkb:Andrew_Zimmern
|
https://www.w3.org/2000/01/rdf-schema#label |
Bizarre Foods with Andrew Zimmern
|
gptkbp:includes |
seafood dishes
desserts cooking competitions food pairings cooking segments food history segments |
gptkbp:influencedBy |
local cuisines
|
gptkbp:inspiredBy |
culinary exploration
|
gptkbp:language |
English
|
gptkbp:network |
gptkb:Travel_Channel
|
gptkbp:notableFeature |
gptkb:Bizarre_Foods:_The_World
gptkb:Bizarre_Foods:_America |
gptkbp:notableGuestStars |
local chefs
|
gptkbp:numberOfEpisodes |
150
|
gptkbp:numberOfSeasons |
14
|
gptkbp:premieredOn |
gptkb:Travel_Channel
|
gptkbp:promotes |
culinary tourism
sustainable eating |
gptkbp:relatedTo |
food tourism
|
gptkbp:spinOff |
gptkb:Bizarre_Foods:_Delicious_Destinations
|
gptkbp:style |
documentary
|
gptkbp:targetAudience |
food enthusiasts
|