Statements (29)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Chinese green tea
|
| gptkbp:alsoKnownAs |
gptkb:Pi_Lo_Chun
|
| gptkbp:aroma |
floral
fruity |
| gptkbp:caffeineContent |
low to moderate
|
| gptkbp:color |
pale green
|
| gptkbp:cultivatedIn |
gptkb:Taihu_Lake_region
|
| gptkbp:famousFor |
delicate appearance
floral aroma fruity taste |
| gptkbp:firstProduced |
gptkb:Tang_dynasty
|
| gptkbp:flavor |
mellow
refreshing |
| gptkbp:harvestSeason |
early spring
|
| https://www.w3.org/2000/01/rdf-schema#label |
Biluochun tea
|
| gptkbp:leafType |
tightly rolled spirals
|
| gptkbp:market |
gptkb:Europe
gptkb:Japan gptkb:Southeast_Asia |
| gptkbp:nameMeaning |
gptkb:Green_Snail_Spring
|
| gptkbp:origin |
gptkb:Dongting_Mountain,_Jiangsu,_China
|
| gptkbp:processor |
pan-firing
|
| gptkbp:protectedBy |
gptkb:China_Geographical_Indication_Product
|
| gptkbp:recognizedBy |
one of China's top ten teas
|
| gptkbp:recommendedSteepingTemperature |
75-80°C
|
| gptkbp:recommendedSteepingTime |
1-2 minutes
|
| gptkbp:type |
Green tea
|
| gptkbp:bfsParent |
gptkb:China_Famous_Tea
|
| gptkbp:bfsLayer |
6
|