|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:bfsLayer
|
5
|
|
gptkbp:bfsParent
|
gptkb:Beringer
|
|
gptkbp:acidity
|
gptkb:tank
|
|
gptkbp:alcohol_content
|
13.5% to 15%
|
|
gptkbp:archives
|
Medium to high
|
|
gptkbp:aroma
|
gptkb:physicist
gptkb:Oak
Blackcurrant
|
|
gptkbp:availability
|
Widely available
|
|
gptkbp:awards
|
Gold Medal at various competitions
|
|
gptkbp:bottle_size
|
750 ml
|
|
gptkbp:color
|
Deep red
|
|
gptkbp:flavor
|
gptkb:Fruity
Dry
|
|
gptkbp:food_pairing
|
gptkb:dog_breed
Hard cheese
Grilled steak
Pasta with red sauce
|
|
gptkbp:grape_varieties
|
gptkb:beer
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Beringer Cabernet Sauvignon
|
|
gptkbp:label
|
Beringer Founders' Estate
Beringer Knights Valley
Beringer Napa Valley
Beringer Private Reserve
|
|
gptkbp:legacy
|
1970s
Varies by year
|
|
gptkbp:lifespan
|
5 to 10 years
|
|
gptkbp:notable_for
|
gptkb:Mark_Beringer
Fermentation
Aging in oak barrels
Malolactic fermentation
|
|
gptkbp:pairing
|
Red meats
|
|
gptkbp:price_range
|
$15 to $50
|
|
gptkbp:produced_by
|
gptkb:Beringer_Vineyards
|
|
gptkbp:region
|
gptkb:Napa_Valley
|
|
gptkbp:type
|
gptkb:beer
|
|
gptkbp:website
|
www.beringer.com
|