Statements (61)
Predicate | Object |
---|---|
gptkbp:instance_of |
gptkb:dog_breed
|
gptkbp:bfsLayer |
5
|
gptkbp:bfsParent |
gptkb:The_Belgian_Bull
|
gptkbp:adapted_into |
varied climates
|
gptkbp:characteristics |
muscular build
high meat yield blue-grey coat |
gptkbp:charity_work |
meat quality
|
gptkbp:collaborated_with |
research institutions
|
gptkbp:developed_by |
gptkb:20th_century
|
gptkbp:exhibited_at |
agricultural fairs
|
gptkbp:exported_to |
gptkb:various_countries
|
gptkbp:has_color |
blue-grey
|
gptkbp:has_crossover |
gptkb:Charolais
Shorthorn |
gptkbp:height |
average height of 140-160 cm
|
https://www.w3.org/2000/01/rdf-schema#label |
Belgian Blue
|
gptkbp:is_affected_by |
genetic disorders
|
gptkbp:is_associated_with |
Belgian cuisine
|
gptkbp:is_considered |
a heritage breed
a valuable genetic resource a premium beef breed |
gptkbp:is_documented_in |
livestock registries
|
gptkbp:is_featured_in |
livestock shows
|
gptkbp:is_influenced_by |
local breeding practices
|
gptkbp:is_involved_in |
international breeding exchanges
|
gptkbp:is_known_for |
high muscle-to-fat ratio
produce high-quality steaks |
gptkbp:is_noted_for |
docile temperament
|
gptkbp:is_part_of |
beef cattle industry
sustainable agriculture initiatives food supply chains cattle breeding programs European beef production system agricultural heritage in Belgium |
gptkbp:is_popular_in |
gptkb:Europe
|
gptkbp:is_prominent_in |
Belgian agriculture
|
gptkbp:is_promoted_by |
gptkb:Educational_Institution
local farmers agricultural organizations |
gptkbp:is_recognized_by |
international livestock organizations
|
gptkbp:is_recognized_for |
its unique genetic traits
its contribution to local economies |
gptkbp:is_studied_in |
genetic research
|
gptkbp:is_subject_to |
animal husbandry practices
|
gptkbp:is_supported_by |
government agricultural policies
breeding cooperatives |
gptkbp:is_used_for |
beef production
|
gptkbp:is_used_in |
crossbreeding programs
|
gptkbp:is_utilized_in |
sustainable farming practices
meat processing industry meat quality assessments meat marketing strategies |
gptkbp:is_valued_for |
meat tenderness
|
gptkbp:lifespan |
approximately 15 years
|
gptkbp:market |
gourmet beef markets
|
gptkbp:origin |
gptkb:Belgium
|
gptkbp:personality_trait |
double muscling
|
gptkbp:related_species |
Belgian Blue Cattle Breeders Association
|
gptkbp:training |
show competitions
|
gptkbp:weight |
average weight of 800-1,200 kg
|