Properties (49)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Company
|
| gptkbp:acquisition |
Acquired_by_Bel_Group_in_2000
|
| gptkbp:awards |
Innovation Award 2020
Best Cheese Brand 2021 |
| gptkbp:brand |
gptkb:Boursin
Kiri Babybel Laughing Cow |
| gptkbp:certifications |
Gluten-free certified
Kosher_certified Non-GMO_Project_Verified |
| gptkbp:communityInvolvement |
Educational programs
Charity events Health and wellness initiatives |
| gptkbp:distribution |
Online retailers
Retail stores Food service providers |
| gptkbp:employees |
Approximately 200
|
| gptkbp:financials |
Revenue of $100 million (2022)
Growth rate of 10% annually |
| gptkbp:founded |
2000
|
| gptkbp:futurePlans |
Investment in technology
Expansion into new markets Introduction of new product lines |
| gptkbp:globalPresence |
Operations in 30 countries
Exporting_to_Asia Exporting_to_Europe |
| gptkbp:headquarters |
gptkb:Chicago,_Illinois
|
| https://www.w3.org/2000/01/rdf-schema#label |
Bel Brands USA
|
| gptkbp:industry |
Food and Beverage
|
| gptkbp:market |
gptkb:North_America
|
| gptkbp:marketingStrategy |
Social media campaigns
Sponsorships In-store promotions |
| gptkbp:parentCompany |
gptkb:Bel_Group
|
| gptkbp:partnerships |
Local dairy farmers
Food banks Culinary_schools |
| gptkbp:products |
Cheese
|
| gptkbp:researchAndDevelopment |
New product development
Flavor innovation Consumer trend analysis |
| gptkbp:socialResponsibility |
Food safety standards
Employee welfare programs Animal welfare policies |
| gptkbp:sustainabilityInitiatives |
Reducing carbon footprint
Community engagement programs Sustainable packaging |
| gptkbp:website |
www.belbrandsusa.com
|