Bachelor of Hotel Management and Catering Technology
GPTKB entity
Statements (24)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:doctoral_degree
|
| gptkbp:abbreviation |
BHMCT
|
| gptkbp:careerPath |
gptkb:chef
hotel manager restaurant manager event manager catering manager |
| gptkbp:commonEntranceExam |
NCHMCT JEE
|
| gptkbp:duration |
4 years
|
| gptkbp:educationLevel |
undergraduate
|
| gptkbp:eligibility |
completion of 10+2 or equivalent
|
| gptkbp:fieldOfStudy |
hotel management
catering technology |
| gptkbp:focusesOn |
culinary arts
event management hospitality industry food and beverage management housekeeping front office operations |
| https://www.w3.org/2000/01/rdf-schema#label |
Bachelor of Hotel Management and Catering Technology
|
| gptkbp:offeredBy |
universities in India
|
| gptkbp:bfsParent |
gptkb:Faculty_of_Hotel_Management_and_Catering_Technology
gptkb:Institute_of_Hotel_Management_and_Tourism |
| gptkbp:bfsLayer |
7
|