Properties (58)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Industry
|
| gptkbp:collaboratesWith |
Government agencies
Research institutions Industry associations |
| gptkbp:contributedTo |
Australian_economy
|
| gptkbp:employs |
Thousands of workers
|
| gptkbp:exportedTo |
Meat products
|
| gptkbp:faced |
Market competition
Environmental challenges Animal welfare concerns |
| gptkbp:has |
Export markets
Major players Domestic consumers |
| gptkbp:hasHistory |
Traditional practices
Innovation in processing |
| gptkbp:hasImpactOn |
Local economies
Employment rates Export revenues |
| https://www.w3.org/2000/01/rdf-schema#label |
Australian Meat Industry
|
| gptkbp:includes |
Farms
Processing plants Feedlots |
| gptkbp:influences |
Food trends
|
| gptkbp:involves |
Animal husbandry
Meat processing Quality control |
| gptkbp:isAttendedBy |
Climate change
Consumer preferences Global trade policies |
| gptkbp:isChallengedBy |
Sustainability issues
Health trends Plant-based alternatives |
| gptkbp:isConnectedTo |
Cultural practices
Culinary_traditions |
| gptkbp:isInfluencedBy |
Global markets
Consumer trends |
| gptkbp:isKnownFor |
High-quality meat
Diverse meat products |
| gptkbp:isPartOf |
Food industry
Agricultural_sector |
| gptkbp:isProminentIn |
gptkb:Australian_cuisine
Australian_culture |
| gptkbp:isPromotedBy |
Trade associations
Marketing organizations |
| gptkbp:isRegulatedBy |
Animal welfare laws
Food safety standards |
| gptkbp:isSupportedBy |
Research funding
Government subsidies |
| gptkbp:participatesIn |
Trade shows
Marketing campaigns |
| gptkbp:produces |
Beef
Pork Lamb |
| gptkbp:promotes |
Meat consumption
|
| gptkbp:regulates |
gptkb:Australian_Government
|
| gptkbp:supports |
Rural communities
|
| gptkbp:utilizes |
Technology in processing
Sustainable_practices |