Properties (57)
Predicate | Object |
---|---|
gptkbp:instanceOf |
Scientist
|
gptkbp:affiliation |
gptkb:Bavarian_Academy_of_Sciences
|
gptkbp:almaMater |
gptkb:University_of_Munich
|
gptkbp:associatedWith |
gptkb:University_of_Munich
|
gptkbp:awards |
gptkb:Copley_Medal
|
gptkbp:birthDate |
1818-09-03
|
gptkbp:children |
3
|
gptkbp:contribution |
Studies on carbohydrate metabolism
Studies on energy balance Studies on fat metabolism Studies on protein metabolism Voit’s law of metabolism |
gptkbp:deathDate |
1889-12-05
|
gptkbp:fellow |
gptkb:Royal_Society
|
gptkbp:field |
Physiology
|
https://www.w3.org/2000/01/rdf-schema#label |
August von Voit
|
gptkbp:influenced |
gptkb:Wilhelm_Wundt
gptkb:Carl_Friedrich_Otto_von_Voit gptkb:Max_Rubner |
gptkbp:influencedBy |
gptkb:Johann_Friedrich_Blumenbach
|
gptkbp:knownFor |
Metabolism
Research in physiology |
gptkbp:legacy |
Pioneer_in_nutritional_science
|
gptkbp:nationality |
German
|
gptkbp:notableFeature |
gptkb:Hermann_von_Helmholtz
|
gptkbp:occupation |
Physiologist
|
gptkbp:placeOfBirth |
gptkb:Bamberg,_Germany
|
gptkbp:placeOfDeath |
gptkb:Munich,_Germany
|
gptkbp:publishes |
Die Grundlagen der Ernährung
Die Lehre von der Ernährung Die Nahrungsaufnahme und der Stoffwechsel Die Physiologie der Ernährung Die chemische Physiologie |
gptkbp:researchAreas |
Biochemistry
|
gptkbp:researchContribution |
Nutritional requirements
Studies on metabolic disorders Studies on diabetes Studies on obesity Impact of diet on health Metabolic rate studies Protein synthesis studies Role of vitamins in metabolism Studies on aging and metabolism Studies on cardiovascular health Studies on dietary fibers Studies on exercise and metabolism Studies on food additives Studies on food culture Studies on food policy Studies on food preservation Studies on food processing Studies on food safety Studies on global nutrition Caloric_value_of_food |
gptkbp:researchFocus |
Nutrition
|
gptkbp:researchInterest |
Experimental physiology
|
gptkbp:spouse |
gptkb:Marie_von_Voit
|