Atwater system of food values
GPTKB entity
Statements (17)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
food energy measurement system
|
| gptkbp:Atwater_factors |
4 kcal/g for carbohydrate
4 kcal/g for protein 9 kcal/g for fat |
| gptkbp:basisFor |
calorie labeling
|
| gptkbp:countryOfOrigin |
gptkb:United_States
|
| gptkbp:developedBy |
gptkb:Wilbur_Olin_Atwater
|
| https://www.w3.org/2000/01/rdf-schema#label |
Atwater system of food values
|
| gptkbp:influenced |
modern nutrition labeling
|
| gptkbp:introducedIn |
late 19th century
|
| gptkbp:namedAfter |
gptkb:Wilbur_Olin_Atwater
|
| gptkbp:relatedTo |
calorimetry
food composition tables |
| gptkbp:usedFor |
measuring caloric content of foods
|
| gptkbp:uses |
gptkb:Atwater_factors
|
| gptkbp:bfsParent |
gptkb:Atwater_B
|
| gptkbp:bfsLayer |
7
|