Statements (49)
Predicate | Object |
---|---|
gptkbp:instanceOf |
Restaurant
|
gptkbp:advertising |
Annie's Homegrown
Snack Happy |
gptkbp:awards |
Best Snack Brand 2020
Organic Excellence Award 2019 |
gptkbp:businessModel |
Increased market share
Consistent annual growth |
gptkbp:certifications |
gptkb:USDA_Organic
|
gptkbp:customerBase |
Children
Families |
gptkbp:customerFeedback |
Positive reviews
High customer loyalty |
gptkbp:distributionChannels |
Supermarkets
Online retailers |
gptkbp:events |
Social media marketing
In-store promotions |
gptkbp:foundedIn |
1989
|
gptkbp:founder |
gptkb:Annie_Withey
|
gptkbp:futurePlans |
Expand product line
Enhance sustainability efforts Increase international distribution |
gptkbp:headquarters |
gptkb:Berkeley,_California
|
https://www.w3.org/2000/01/rdf-schema#label |
Annie's Organic Snacks
|
gptkbp:market |
gptkb:North_America
International markets |
gptkbp:missions |
To cultivate a healthier, sustainable world.
|
gptkbp:notableEvent |
gptkb:Organic_Mac_and_Cheese
Fruit Snacks Cheddar Bunnies |
gptkbp:parentCompany |
gptkb:General_Mills
|
gptkbp:partnerships |
Non-profit organizations
Local farmers |
gptkbp:productLine |
Cookies
Pasta Crackers Breakfast_Foods |
gptkbp:products |
Whole grains
Snacks Vegetables Eco-friendly materials Organic fruits Attractive designs Real cheese |
gptkbp:socialResponsibility |
Community engagement programs
Environmental conservation efforts |
gptkbp:sustainabilityInitiatives |
Non-GMO ingredients
Recyclable packaging |
gptkbp:targetMarket |
Health-conscious consumers
|
gptkbp:website |
www.annies.com
|