|
gptkbp:instance_of
|
gptkb:brand
|
|
gptkbp:available_in
|
gptkb:Canada
gptkb:United_Kingdom
gptkb:United_States
|
|
gptkbp:awards
|
gptkb:Parenting_Magazine_Award
Best New Product Award
Clean Eating Magazine Award
|
|
gptkbp:customer_base
|
gptkb:students
families
busy professionals
|
|
gptkbp:distribution_channels
|
gptkb:online_retailers
grocery stores
natural food stores
|
|
gptkbp:features
|
high fiber content
variety of flavors
no preservatives
low sodium options
|
|
gptkbp:founded_by
|
gptkb:Amy_B._Smith
|
|
gptkbp:founded_in
|
gptkb:1987
|
|
gptkbp:headquarters
|
gptkb:Petaluma,_California
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Amy's Organic Soups
|
|
gptkbp:marketing_strategy
|
social media marketing
in-store promotions
health and wellness events
|
|
gptkbp:organic_certification
|
gptkb:USDA_Organic
|
|
gptkbp:parent_company
|
gptkb:Amy's_Kitchen
|
|
gptkbp:partnerships
|
community organizations
food banks
sustainable agriculture initiatives
|
|
gptkbp:product_line
|
soups
frozen meals
salsas
chilis
|
|
gptkbp:product_type
|
canned soup
|
|
gptkbp:social_responsibility
|
environmental initiatives
community support programs
donations to charities
|
|
gptkbp:sustainability_practices
|
gluten-free options
vegetarian options
recyclable packaging
non-GMO ingredients
|
|
gptkbp:target_market
|
health-conscious consumers
vegans
vegetarians
|
|
gptkbp:website
|
www.amys.com
|
|
gptkbp:bfsParent
|
gptkb:Amy's_Kitchen
gptkb:Campbell's_Tomato_Soup
|
|
gptkbp:bfsLayer
|
6
|