gptkbp:instanceOf
|
type of gingerbread
|
gptkbp:category
|
gptkb:German
gptkb:dessert
Christmas food
|
gptkbp:countryOfOrigin
|
gptkb:Germany
|
gptkbp:exportedTo
|
various countries
|
gptkbp:firstProduced
|
early 19th century
|
gptkbp:flavor
|
spicy
|
https://www.w3.org/2000/01/rdf-schema#label
|
Aachener Printen
|
gptkbp:mainIngredient
|
gptkb:sugar
gptkb:wheat
nuts
spices
herbs
almonds
candied orange peel
rye flour
baking agents
candied lemon peel
chocolate (optional)
sugar beet syrup
|
gptkbp:notableFor
|
no eggs or milk in traditional recipe
unique spice blend
|
gptkbp:origin
|
gptkb:Aachen
|
gptkbp:protectedDesignationOfOrigin
|
gptkb:Protected_Geographical_Indication_(PGI)
|
gptkbp:region
|
gptkb:North_Rhine-Westphalia
|
gptkbp:relatedTo
|
gptkb:Nürnberger_Lebkuchen
gptkb:Pfefferkuchen
|
gptkbp:season
|
gptkb:Christmas
|
gptkbp:serves
|
as a sweet pastry
|
gptkbp:texture
|
hard
|
gptkbp:type
|
Lebkuchen
|
gptkbp:bfsParent
|
gptkb:Aachen,_Germany
gptkb:Aachen_Christmas_Market
gptkb:City_of_Aachen
gptkb:almond_Printen
gptkb:chocolate-covered_Printen
|
gptkbp:bfsLayer
|
6
|