Triple

T9496621
Position Surface form Disambiguated ID Type / Status
Subject Lee Brian Schrager E229021 entity
Predicate education P5 FINISHED
Object Culinary Institute of America (attended) E1688 NE FINISHED

How this triple was built (2 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Culinary Institute of America (attended) | Statement: [Lee Brian Schrager, education, Culinary Institute of America (attended)]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: Culinary Institute of America (attended)
Context triple: [Lee Brian Schrager, education, Culinary Institute of America (attended)]
  • A. Culinary Institute of America Hyde Park campus chosen
    The Culinary Institute of America Hyde Park campus is the flagship residential campus of the renowned culinary college, featuring professional kitchens, restaurants, and academic facilities dedicated to training chefs and food industry professionals.
  • B. Culinary Institute of America alumni network
    The Culinary Institute of America alumni network is a global community of culinary and hospitality professionals who studied at the CIA and remain connected through career support, events, and professional collaboration.
  • C. French Culinary Institute
    The French Culinary Institute is a renowned New York-based culinary school known for its intensive, professional training in classic French cooking techniques.
  • D. James Beard Cooking School
    James Beard Cooking School was a culinary institution established by influential American chef and food writer James Beard to teach and promote refined home and professional cooking techniques.
  • E. Wylie Hospitality and Culinary Academy
    Wylie Hospitality and Culinary Academy is a specialized training facility at Johnson County Community College focused on culinary arts and hospitality education.
  • F. None of above.
  • G. Unsure - the case is ambiguous/there is not enough information to decide.

Provenance (3 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69ca84753660819098e8d416e89e26ae completed March 30, 2026, 2:11 p.m.
NER Named-entity recognition batch_69cd95ecf4148190aa8f4733980166ae completed April 1, 2026, 10:02 p.m.
NED1 Entity disambiguation (via context triple) batch_69d12d34967881909980be6f1be80885 completed April 4, 2026, 3:24 p.m.
Created at: March 30, 2026, 7:56 p.m.