Triple

T7968361
Position Surface form Disambiguated ID Type / Status
Subject Teochew cuisine E185262 entity
Predicate instanceOf P0 FINISHED
Object Chaoshan cuisine C20245 CONCEPT FINISHED

How this triple was built (1 step)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

CD Concept disambiguation gpt-5-mini-2025-08-07
Target class: Chaoshan cuisine
Context triple: [Teochew cuisine, instanceOf, Chaoshan cuisine]
  • A. Chinese regional cuisine chosen
    Chinese regional cuisine encompasses the diverse, locality-specific culinary traditions of China, each defined by unique ingredients, techniques, and flavor profiles shaped by geography, climate, and culture.
  • B. stir-fry dish
    A stir-fry dish is a quick-cooked meal made by tossing bite-sized ingredients in a small amount of hot oil over high heat, often seasoned with savory sauces and aromatics.
  • C. cuisine
    Cuisine is a conceptual class representing a distinctive style of cooking and food preparation associated with particular cultures, regions, or traditions.
  • D. Chinese restaurant
    A Chinese restaurant is a dining establishment that specializes in preparing and serving Chinese cuisine, often featuring regional dishes, traditional cooking techniques, and culturally themed decor.
  • E. udon noodle
    Udon noodle is a thick, chewy Japanese wheat noodle commonly served in hot broths or chilled with dipping sauces.
  • F. None of above.

Provenance (1 batch)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69ca8297699481909b75a405f01e03af completed March 30, 2026, 2:03 p.m.
Created at: March 30, 2026, 5:13 p.m.