Triple
T796507
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Japanese Americans |
E17033
|
entity |
| Predicate | contributedTo |
P37
|
FINISHED |
| Object |
American cuisine
American cuisine is a diverse culinary tradition that blends Indigenous, European, African, Asian, and Latin American influences into regionally distinct foods such as burgers, barbecue, soul food, Tex-Mex, and more.
|
E94866
|
NE FINISHED |
How this triple was built (4 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: American cuisine | Statement: [Japanese Americans, contributedTo, American cuisine]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: American cuisine Context triple: [Japanese Americans, contributedTo, American cuisine]
-
A.
American
American refers to a person from or associated with the United States of America, typically holding its citizenship and sharing in its national culture and identity.
-
B.
AMERICAN
AMERICAN is the radio callsign used by pilots and air traffic control to identify flights operated by American Airlines.
-
C.
American culture
American culture is the diverse set of social norms, values, traditions, arts, and lifestyles that have developed in the United States, shaped by its history of immigration, democracy, capitalism, and regional and ethnic variety.
-
D.
European American
European Americans are U.S. residents whose ancestry traces primarily to the various peoples and nations of Europe.
-
E.
Cajun cuisine
Cajun cuisine is a rustic, spicy style of cooking developed by French-speaking Acadian settlers in Louisiana, known for dishes like gumbo, jambalaya, and boudin that feature bold seasonings and local ingredients.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg
Description generation
gpt-5.1
Instruction
Generate a one-sentence description of the target entity. You are given a context triple in the form (subject, predicate, object), where the object is the target entity. # Instructions Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. Avoid repeating the information from the triple, unless really essential. # Response Format Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: American cuisine Triple: [Japanese Americans, contributedTo, American cuisine]
Generated description
American cuisine is a diverse culinary tradition that blends Indigenous, European, African, Asian, and Latin American influences into regionally distinct foods such as burgers, barbecue, soul food, Tex-Mex, and more.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: American cuisine Target entity description: American cuisine is a diverse culinary tradition that blends Indigenous, European, African, Asian, and Latin American influences into regionally distinct foods such as burgers, barbecue, soul food, Tex-Mex, and more.
-
A.
American
American refers to a person from or associated with the United States of America, typically holding its citizenship and sharing in its national culture and identity.
-
B.
AMERICAN
AMERICAN is the radio callsign used by pilots and air traffic control to identify flights operated by American Airlines.
-
C.
American culture
American culture is the diverse set of social norms, values, traditions, arts, and lifestyles that have developed in the United States, shaped by its history of immigration, democracy, capitalism, and regional and ethnic variety.
-
D.
European American
European Americans are U.S. residents whose ancestry traces primarily to the various peoples and nations of Europe.
-
E.
Cajun cuisine
Cajun cuisine is a rustic, spicy style of cooking developed by French-speaking Acadian settlers in Louisiana, known for dishes like gumbo, jambalaya, and boudin that feature bold seasonings and local ingredients.
- F. None of above. chosen
Provenance (5 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69a49378b9c48190adbf5f62e5b7aca1 |
completed | March 1, 2026, 7:28 p.m. |
| NER | Named-entity recognition | batch_69a4a7b172e88190a26d31c9075b81fb |
completed | March 1, 2026, 8:55 p.m. |
| NED1 | Entity disambiguation (via context triple) | batch_69a67effd3b481909036bdc43d7b909f |
completed | March 3, 2026, 6:26 a.m. |
| NEDg | Description generation | batch_69a67fd11a5081909d068eabe31b2187 |
completed | March 3, 2026, 6:29 a.m. |
| NED2 | Entity disambiguation (via description) | batch_69a680bae34481909255d07f325d97d4 |
completed | March 3, 2026, 6:33 a.m. |
Created at: March 1, 2026, 7:38 p.m.