Triple

T662500
Position Surface form Disambiguated ID Type / Status
Subject Arbroath Smokies E11786 entity
Predicate instanceOf P0 FINISHED
Object traditional Scottish smoked fish C5905 CONCEPT FINISHED

How this triple was built (1 step)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

CD Concept disambiguation gpt-5-mini-2025-08-07
Target class: traditional Scottish smoked fish
Context triple: [Arbroath Smokies, instanceOf, traditional Scottish smoked fish]
  • A. Georgian dumpling
    A Georgian dumpling is a traditional, hand-folded dough pouch—often called khinkali—filled with spiced meat and broth, boiled and eaten hot by holding the top knot and sipping the juices inside.
  • B. stew
    A stew is a hearty dish made by slowly simmering solid food ingredients, typically meat and vegetables, in a flavorful liquid until tender and well-blended.
  • C. chicken dish
    A chicken dish is a prepared food item in which chicken is the primary ingredient, cooked and seasoned in various ways to create a complete serving.
  • D. fisherman
    A fisherman is a person who catches fish and other aquatic animals, typically for food, livelihood, or recreation, using tools such as rods, nets, or traps in various bodies of water.
  • E. cuisine
    Cuisine is a conceptual class representing a distinctive style of cooking and food preparation associated with particular cultures, regions, or traditions.
  • F. None of above. chosen

Provenance (1 batch)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69a4932862a0819098be659c814e4981 completed March 1, 2026, 7:27 p.m.
Created at: March 1, 2026, 7:36 p.m.