Triple
T5331664
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Camembert cheese |
E123323
|
entity |
| Predicate | hasProtectedNameVariant |
P20733
|
FINISHED |
| Object | Camembert de Normandie |
E123323
|
NE FINISHED |
How this triple was built (3 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Camembert de Normandie | Statement: [Camembert cheese, hasProtectedNameVariant, Camembert de Normandie]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Camembert de Normandie Context triple: [Camembert cheese, hasProtectedNameVariant, Camembert de Normandie]
-
A.
Camembert cheese
chosen
Camembert cheese is a soft, creamy, surface-ripened cow’s milk cheese from France, famous for its bloomy white rind and rich, earthy flavor.
-
B.
Langres cheese
Langres cheese is a soft, washed-rind cow’s milk cheese from the Champagne region of France, known for its cylindrical shape with a sunken top and strong, tangy flavor.
-
C.
Roquefort
Roquefort is a famous French blue cheese made from sheep's milk and aged in the natural caves of Roquefort-sur-Soulzon.
-
D.
Reblochon
Reblochon is a soft, washed-rind cow’s milk cheese from the French Alps, known for its creamy texture, nutty flavor, and distinctive orange rind.
-
E.
Laguiole cheese
Laguiole cheese is a traditional French cow's milk cheese from the Aubrac region, known for its firm, uncooked pressed texture and protected designation of origin (AOP).
- F. None of above.
- G. Unsure - the case is ambiguous/there is not enough information to decide.
PD
Predicate disambiguation
gpt-5-mini-2025-08-07
Target predicate: hasProtectedNameVariant Context triple: [Camembert cheese, hasProtectedNameVariant, Camembert de Normandie]
-
A.
hasOfficialNameVariant
chosen
Indicates that an entity has an alternative official form or version of its name.
-
B.
hasProperName
Indicates that an entity is associated with a specific proper name used to uniquely identify it.
-
C.
hasVariant
Indicates that one entity exists as an alternative form, version, or variation of another entity.
-
D.
isUntrustedVariant
Indicates that one entity is considered a less reliable, potentially unsafe, or otherwise unverified version or form of another entity.
-
E.
hasNoWidelyUsedLocalName
Indicates that the entity does not have a commonly used or widely recognized name in the local language or region.
- F. None of above.
Provenance (4 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69bd46477f9081909d242a327d749466 |
completed | March 20, 2026, 1:06 p.m. |
| NER | Named-entity recognition | batch_69bd85aab0308190990626cbc9da3e21 |
completed | March 20, 2026, 5:36 p.m. |
| NED1 | Entity disambiguation (via context triple) | batch_69bf18b75c388190955e4e31d71ffedb |
completed | March 21, 2026, 10:16 p.m. |
| PD | Predicate disambiguation | batch_69bd84583dbc819088a03e3afb30178c |
completed | March 20, 2026, 5:31 p.m. |
Created at: March 20, 2026, 2 p.m.