Triple
T4307661
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Ajika |
E93994
|
entity |
| Predicate | ethnicCuisine |
P6863
|
FINISHED |
| Object |
Abkhaz cuisine
Abkhaz cuisine is the traditional food culture of the Abkhaz people of the Caucasus, known for its use of corn-based dishes, fresh dairy products, and spicy seasonings.
|
E429221
|
NE FINISHED |
How this triple was built (4 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Abkhaz cuisine | Statement: [Ajika, ethnicCuisine, Abkhaz cuisine]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Abkhaz cuisine Context triple: [Ajika, ethnicCuisine, Abkhaz cuisine]
-
A.
Georgian cuisine
Georgian cuisine is a rich culinary tradition from the country of Georgia, known for its diverse regional dishes, use of fresh herbs and spices, and close pairing with the country’s ancient wine culture.
-
B.
Abkhazians
Abkhazians are a Northwest Caucasian ethnic group primarily inhabiting the region of Abkhazia on the eastern coast of the Black Sea, with their own distinct language, culture, and historical identity.
-
C.
Abkhaz language
The Abkhaz language is a Northwest Caucasian language spoken primarily in Abkhazia and parts of the Caucasus region, known for its complex consonant system and relatively small vowel inventory.
-
D.
Abkhaz–Abaza
Abkhaz–Abaza is a small Northwest Caucasian language subgroup comprising closely related languages spoken primarily in Abkhazia and parts of the North Caucasus.
-
E.
Khachapuri
Khachapuri is a classic Georgian cheese-filled bread, often boat-shaped and topped with egg and butter, considered one of the country’s most iconic national dishes.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg
Description generation
gpt-5.1
Instruction
Generate a one-sentence description of the target entity. You are given a context triple in the form (subject, predicate, object), where the object is the target entity. # Instructions Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. Avoid repeating the information from the triple, unless really essential. # Response Format Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Abkhaz cuisine Triple: [Ajika, ethnicCuisine, Abkhaz cuisine]
Generated description
Abkhaz cuisine is the traditional food culture of the Abkhaz people of the Caucasus, known for its use of corn-based dishes, fresh dairy products, and spicy seasonings.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Abkhaz cuisine Target entity description: Abkhaz cuisine is the traditional food culture of the Abkhaz people of the Caucasus, known for its use of corn-based dishes, fresh dairy products, and spicy seasonings.
-
A.
Georgian cuisine
Georgian cuisine is a rich culinary tradition from the country of Georgia, known for its diverse regional dishes, use of fresh herbs and spices, and close pairing with the country’s ancient wine culture.
-
B.
Abkhazians
Abkhazians are a Northwest Caucasian ethnic group primarily inhabiting the region of Abkhazia on the eastern coast of the Black Sea, with their own distinct language, culture, and historical identity.
-
C.
Abkhaz language
The Abkhaz language is a Northwest Caucasian language spoken primarily in Abkhazia and parts of the Caucasus region, known for its complex consonant system and relatively small vowel inventory.
-
D.
Abkhaz–Abaza
Abkhaz–Abaza is a small Northwest Caucasian language subgroup comprising closely related languages spoken primarily in Abkhazia and parts of the North Caucasus.
-
E.
Khachapuri
Khachapuri is a classic Georgian cheese-filled bread, often boat-shaped and topped with egg and butter, considered one of the country’s most iconic national dishes.
- F. None of above. chosen
Provenance (5 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69b3451886588190a3dd1305ea7c58dc |
completed | March 12, 2026, 10:58 p.m. |
| NER | Named-entity recognition | batch_69b3563eab24819088add9180af2ce3c |
completed | March 13, 2026, 12:11 a.m. |
| NED1 | Entity disambiguation (via context triple) | batch_69b5c756809c8190af90c91ec7883e55 |
completed | March 14, 2026, 8:38 p.m. |
| NEDg | Description generation | batch_69b5c804f3f881908dd2d020d07c4859 |
completed | March 14, 2026, 8:41 p.m. |
| NED2 | Entity disambiguation (via description) | batch_69b5c84e48b8819080571f995d8baf13 |
completed | March 14, 2026, 8:42 p.m. |
Created at: March 12, 2026, 11:11 p.m.