Triple

T36068976
Position Surface form Disambiguated ID Type / Status
Subject Okinawan cuisine E1043313 entity
Predicate instanceOf P0 FINISHED
Object Japanese cuisine C3849 CONCEPT FINISHED

How this triple was built (1 step)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

CD Concept disambiguation gpt-5-mini-2025-08-07
Target class: Japanese cuisine
Context triple: [Okinawan cuisine, instanceOf, Japanese cuisine]
  • A. Japanese cuisine style
    A Japanese cuisine style is a distinctive approach to preparing, presenting, and consuming food in Japan, characterized by seasonal ingredients, aesthetic balance, and culturally rooted techniques and rituals.
  • B. Japanese dish chosen
    A Japanese dish is a prepared food item originating from Japan that typically reflects its culinary traditions, ingredients, and cooking techniques.
  • C. Japanese custom
    A Japanese custom is a traditional practice, behavior, or ritual rooted in Japan’s cultural, social, or religious heritage that guides everyday conduct and communal life.
  • D. Korean food
    Korean food is a diverse cuisine characterized by bold flavors, fermented ingredients like kimchi, and a balance of spicy, savory, and umami dishes often served with rice and numerous side dishes.
  • E. Japanese restaurant
    A Japanese restaurant is a dining establishment that specializes in preparing and serving traditional and contemporary Japanese cuisine, such as sushi, sashimi, ramen, tempura, and bento, often emphasizing fresh ingredients, seasonal dishes, and meticulous presentation.
  • F. None of above.

Provenance (1 batch)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69f76e2fd3248190b900d9a492bf5a7a completed May 3, 2026, 3:48 p.m.
Created at: May 3, 2026, 4:08 p.m.