Triple

T23147089
Position Surface form Disambiguated ID Type / Status
Subject Ruta graveolens E578222 entity
Predicate usedInCuisine P25824 FINISHED
Object Mediterranean cuisine NE NERFINISHED

How this triple was built (2 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Mediterranean cuisine | Statement: [Ruta graveolens, usedInCuisine, Mediterranean cuisine]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: Mediterranean cuisine
Context triple: [Ruta graveolens, usedInCuisine, Mediterranean cuisine]
  • A. Mediterranean cuisine chosen
    Mediterranean cuisine is a diverse culinary tradition from the countries surrounding the Mediterranean Sea, characterized by abundant use of olive oil, fresh vegetables, herbs, grains, and seafood.
  • B. Mediterranean customs
    Mediterranean customs are the shared social practices, traditions, and everyday ways of life characteristic of the diverse cultures surrounding the Mediterranean Sea, often centered on communal gatherings, food, and maritime influences.
  • C. Levantine cuisine
    Levantine cuisine is a rich Eastern Mediterranean culinary tradition known for dishes like hummus, falafel, tabbouleh, and grilled meats, emphasizing fresh vegetables, olive oil, herbs, and shared mezze-style dining.
  • D. Mediterranean diet
    The Mediterranean diet is a heart-healthy eating pattern rich in fruits, vegetables, whole grains, legumes, olive oil, and moderate wine consumption, traditionally followed in countries bordering the Mediterranean Sea.
  • E. Tuscan cuisine
    Tuscan cuisine is a rustic Italian culinary tradition known for its simple preparations, high-quality local ingredients like olive oil, beans, and bread, and classic dishes such as ribollita and bistecca alla fiorentina.
  • F. None of above.
  • G. Unsure - the case is ambiguous/there is not enough information to decide.

Provenance (2 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69e245fb8de081908f0eba7b5fd75bc4 completed April 17, 2026, 2:38 p.m.
NER Named-entity recognition batch_69f18ecee3808190aadc65c312f79f32 completed April 29, 2026, 4:53 a.m.
Created at: April 17, 2026, 4:01 p.m.