Triple

T23019667
Position Surface form Disambiguated ID Type / Status
Subject Colombard E573127 entity
Predicate species P87 FINISHED
Object Vitis vinifera NE NERFINISHED

How this triple was built (2 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Vitis vinifera | Statement: [Colombard, species, Vitis vinifera]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: Vitis vinifera
Context triple: [Colombard, species, Vitis vinifera]
  • A. Vitis vinifera chosen
    Vitis vinifera is the common grapevine species native to the Mediterranean region and central Asia, widely cultivated worldwide for wine, table grapes, and raisins.
  • B. Vitis
    Vitis is a small high-Andean town in Peru known for its traditional rural lifestyle and scenic location within the Nor Yauyos-Cochas Landscape Reserve.
  • C. Vitis labrusca
    Vitis labrusca is a North American grape species known for its hardy vines and distinctively aromatic, “foxy”-flavored grapes used in juices, jellies, and some wines.
  • D. Trousseau grape
    Trousseau grape is a red wine grape variety traditionally grown in France’s Jura region, known for producing pale, aromatic, and structured wines.
  • E. Barbera grape
    Barbera grape is a dark-skinned Italian wine grape variety, especially prominent in Piedmont, known for producing deeply colored, high-acidity red wines.
  • F. None of above.
  • G. Unsure - the case is ambiguous/there is not enough information to decide.

Provenance (2 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69e245b821008190b0e09cb02092aae1 completed April 17, 2026, 2:37 p.m.
NER Named-entity recognition batch_69f183e777cc81908c0b0bfd9d5a717c completed April 29, 2026, 4:07 a.m.
Created at: April 17, 2026, 3:52 p.m.