Triple

T19759041
Position Surface form Disambiguated ID Type / Status
Subject French Lorraine E474577 entity
Predicate traditionalProduct P3553 FINISHED
Object Munster cheese NE NERFINISHED

How this triple was built (2 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Munster cheese | Statement: [French Lorraine, traditionalProduct, Munster cheese]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: Munster cheese
Context triple: [French Lorraine, traditionalProduct, Munster cheese]
  • A. Munster cheese chosen
    Munster cheese is a strong-smelling, soft cow’s milk cheese from eastern France, especially known for its washed rind and pungent, tangy flavor.
  • B. Neufchâtel cheese
    Neufchâtel cheese is a soft, mold-ripened French cheese, often heart-shaped, known for its creamy texture and slightly salty, mushroomy flavor.
  • C. Cheshire cheese
    Cheshire cheese is a traditional, crumbly British cow's milk cheese from the county of Cheshire, known as one of England's oldest recorded cheese varieties.
  • D. Beaufort cheese
    Beaufort cheese is a traditional firm, raw cow’s milk cheese from the French Alps, renowned for its smooth texture and rich, nutty flavor.
  • E. Salers cheese
    Salers cheese is a traditional French farmhouse cheese from the Auvergne region, known for its firm texture, rich, complex flavor, and production from raw cow’s milk.
  • F. None of above.
  • G. Unsure - the case is ambiguous/there is not enough information to decide.

Provenance (2 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69d8e51940a0819087bd2996f98da668 completed April 10, 2026, 11:55 a.m.
NER Named-entity recognition batch_69e6531e79fc819094a9f88182e90dab completed April 20, 2026, 4:23 p.m.
Created at: April 10, 2026, 1:48 p.m.