Triple
T16797384
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Goûter ridge |
E408268
|
entity |
| Predicate | alsoKnownAs |
P39
|
FINISHED |
| Object | Voie normale du Goûter |
E82992
|
NE FINISHED |
How this triple was built (2 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Voie normale du Goûter | Statement: [Goûter ridge, alsoKnownAs, Voie normale du Goûter]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Voie normale du Goûter Context triple: [Goûter ridge, alsoKnownAs, Voie normale du Goûter]
-
A.
Voie normale du Goûter
chosen
Voie normale du Goûter is the most commonly used and technically easiest normal route to climb Mont Blanc from the French side, passing via the Tête Rousse and Goûter huts.
-
B.
Le Gâteau
Le Gâteau is one of the short prose poems in Charles Baudelaire’s collection *Le Spleen de Paris*, exemplifying his exploration of modern urban life and existential melancholy.
-
C.
Nouveau refuge du Goûter
Nouveau refuge du Goûter is a high-altitude mountain hut on Mont Blanc in the French Alps, serving as a key base for climbers attempting the summit via the Goûter route.
-
D.
La Pâtisserie
La Pâtisserie is a genre painting by French artist Jean Béraud that vividly captures Parisian bourgeois life inside a pastry shop during the late 19th century.
-
E.
L’École des Trois Gourmandes
L’École des Trois Gourmandes was a small Parisian cooking school, co-founded by Simone Beck, that became famous as the collaborative laboratory where she, Julia Child, and Louisette Bertholle developed the recipes for *Mastering the Art of French Cooking*.
- F. None of above.
- G. Unsure - the case is ambiguous/there is not enough information to decide.
Provenance (3 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69d88393905081908d00a86b99996ac8 |
completed | April 10, 2026, 4:58 a.m. |
| NER | Named-entity recognition | batch_69e3b2ab08e8819097072a23c4a62392 |
completed | April 18, 2026, 4:34 p.m. |
| NED1 | Entity disambiguation (via context triple) | batch_6a00ab109694819094c696904faf0418 |
completed | May 10, 2026, 3:58 p.m. |
Created at: April 10, 2026, 5:22 a.m.