Statements (54)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:observatory
|
| gptkbp:age |
oak barrels
|
| gptkbp:ageLimit |
influences smoothness
|
| gptkbp:alcoholContent |
typically 40% to 50% ABV
|
| gptkbp:aroma |
fruity and floral notes
|
| gptkbp:availability |
available in specialty liquor stores
|
| gptkbp:awards |
often wins international awards
|
| gptkbp:bottleSize |
often unique and artistic
|
| gptkbp:brand |
notable_brands_include_Delord_and_Château_de_Laubade
|
| gptkbp:brewingProcess |
pot still distillation
part of a long-standing tradition Armagnac region single distillation process often marked on the bottle |
| gptkbp:built |
single grape variety
|
| gptkbp:cocktail |
used in craft cocktails
|
| gptkbp:colors |
amber to dark brown
|
| gptkbp:culturalEvents |
featured_in_cultural_events_in_France
|
| gptkbp:culturalSignificance |
part_of_French_heritage
|
| gptkbp:expirationDate |
often bottled without blending
|
| gptkbp:flavorProfile |
often featured in tasting events
greater complexity than blended varieties varies by grape variety |
| gptkbp:foodPairing |
pairs well with chocolate desserts
|
| gptkbp:grapeVarieties |
grape variety impacts flavor profile
specific grape variety chosen |
| gptkbp:historicalSignificance |
produced since the 15th century
|
| https://www.w3.org/2000/01/rdf-schema#label |
single varietal Armagnac
|
| gptkbp:isATypeOf |
varies by producer
|
| gptkbp:legacy |
can be aged for decades
|
| gptkbp:legalStatus |
regulated_by_AOC_laws
|
| gptkbp:market |
luxury consumers
premium spirits market increasing popularity among connoisseurs |
| gptkbp:pairing |
cheese and desserts
|
| gptkbp:priceRange |
varies widely based on age and rarity
|
| gptkbp:primaryUser |
growing interest in single varietals
|
| gptkbp:produces |
gptkb:France
|
| gptkbp:productionCompany |
traditional methods
has a rich production history |
| gptkbp:productionStartYear |
small batch production
|
| gptkbp:region |
gptkb:Gascony
|
| gptkbp:servingTemperature |
room temperature
served neat or in cocktails |
| gptkbp:skills |
highly regarded craftsmanship
|
| gptkbp:sustainability |
some producers focus on sustainable practices
|
| gptkbp:tastingNotes |
complex and rich
vanilla and spice |
| gptkbp:terroir |
influences flavor
|
| gptkbp:userDemographics |
appeals_to_affluent_consumers
|
| gptkbp:varieties |
gptkb:Colombard
gptkb:Folle_Blanche Ugni Blanc Baco 22A |