|
gptkbp:instance_of
|
gptkb:product
|
|
gptkbp:bfsLayer
|
6
|
|
gptkbp:bfsParent
|
gptkb:Shrimp_Po'_Boy
|
|
gptkbp:can_be_used_with
|
gptkb:fish
|
|
gptkbp:contains
|
lettuce
tomato
French bread
grilled shrimp
|
|
gptkbp:garnished_with
|
gptkb:microprocessor
onions
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
grilled shrimp Po' Boy
|
|
gptkbp:is_aform_of
|
tourists
locals
|
|
gptkbp:is_atype_of
|
gptkb:Po'_Boy
gptkb:band
Creole cuisine
|
|
gptkbp:is_considered
|
comfort food
a signature dish
a street food
|
|
gptkbp:is_featured_in
|
cookbooks
food blogs
food shows
restaurant menus
|
|
gptkbp:is_known_for
|
its crispy texture
its flavorful shrimp
|
|
gptkbp:is_often_associated_with
|
gptkb:dish
gptkb:beer
garlic butter
lemon wedges
cocktail sauce
|
|
gptkbp:is_often_made_with
|
chefs
spices
herbs
fresh ingredients
home cooks
local seafood
|
|
gptkbp:is_often_served_with
|
gptkb:beer
food festivals
seafood restaurants
fries
sandwich shops
remoulade sauce
|
|
gptkbp:is_often_used_in
|
gatherings
parties
celebrations
picnics
|
|
gptkbp:is_part_of
|
Louisiana cuisine
|
|
gptkbp:is_popular_in
|
gptkb:New_Orleans
gptkb:rally
dinner
lunch
|
|
gptkbp:origin
|
gptkb:Louisiana
|
|
gptkbp:serving_temperature
|
hot
|