Wuyi Rock Tea

GPTKB entity

Statements (61)
Predicate Object
gptkbp:instanceOf tea
gptkbp:built Camellia sinensis
gptkbp:hasFlavor floral
fruity
toasty
https://www.w3.org/2000/01/rdf-schema#label Wuyi Rock Tea
gptkbp:isA oolong tea
gptkbp:isAssociatedWith health benefits
gptkbp:isAvailableIn tea bags
loose leaf form
gptkbp:isConsidered premium tea
a cultural heritage item
a specialty tea
a_delicacy
gptkbp:isDiscussedIn tea blogs
gptkbp:isEngagedIn gptkb:China
spring and autumn
gptkbp:isExpectedTo many countries
gptkbp:isFeaturedIn tea festivals
gptkbp:isInfluencedBy climate
soil type
gptkbp:isKnownFor aroma
its history
unique terroir
high mineral content
long-lasting aftertaste
rocky flavor
gptkbp:isOftenAccompaniedBy rich
complex
elegant
smooth
gptkbp:isOftenMadeWith snacks
desserts
a luxury item
gptkbp:isOftenUsedIn high-end restaurants
tea forums
pairing menus
culinary_magazines
gptkbp:isPartOf culinary experiences
luxury dining experiences
tea tasting events
tea appreciation classes
Chinese_tea_culture
gourmet_food_culture
gptkbp:isPopularIn East_Asia
gptkbp:isPromotedBy tea brands
tea sommeliers
gptkbp:isPromotedThrough social media
gptkbp:isRecognizedBy tea connoisseurs
tea awards
gptkbp:isServedBy 90-95 degrees Celsius
gptkbp:isStudiedIn collectors
gptkbp:isSuitableFor 3-5 minutes
specific tea gardens
gptkbp:isUsedFor gptkb:Chinese_cuisine
gptkbp:isUsedIn tea ceremonies
pairing with wines
health benefits discussions
gptkbp:isUtilizedIn gptkb:Fujian_province
traditional methods
gptkbp:originatesFrom gptkb:Wuyi_Mountains