Statements (50)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Coffee company
|
| gptkbp:acquisition |
gptkb:UCC_Ueshima_Coffee_Co.,_Ltd.
|
| gptkbp:awards |
Various coffee quality awards
|
| gptkbp:brand |
gptkb:UCC_Special_Blend
gptkb:UCC_Coffee gptkb:UCC_Black UCC Espresso UCC_Organic |
| gptkbp:community_involvement |
Educational programs
Sponsorship of local events Local coffee workshops |
| gptkbp:distribution |
Wholesale
Retail stores Online sales |
| gptkbp:events |
Coffee festivals
Barista competitions Coffee tasting events |
| gptkbp:financialPerformance |
Revenue growth
Publicly traded Market expansion |
| gptkbp:founded |
1933
|
| gptkbp:founder |
Kikunae Ikeda
|
| gptkbp:has_partnerships_with |
Various coffee farms
|
| gptkbp:headquarters |
gptkb:Kobe,_Japan
|
| https://www.w3.org/2000/01/rdf-schema#label |
UCC Coffee
|
| gptkbp:innovation |
Sustainable packaging
Coffee brewing technology New_coffee_blends |
| gptkbp:market |
Coffee market
Tea market |
| gptkbp:offers |
Ground coffee
Coffee beans Instant coffee Coffee machines |
| gptkbp:operates_in |
gptkb:Japan
gptkb:United_States Europe |
| gptkbp:parent_company |
gptkb:UCC_Holdings_Co.,_Ltd.
|
| gptkbp:products |
Coffee
Tea |
| gptkbp:research |
Brewing techniques
Coffee research and development Flavor profiling |
| gptkbp:subsidiary |
gptkb:UCC_Coffee_Roastery
gptkb:UCC_Ueshima_Coffee_Co.,_Ltd. gptkb:UCC_Coffee_Academy |
| gptkbp:sustainability_initiatives |
Environmental conservation
Community support programs Direct trade sourcing |
| gptkbp:website |
www.ucc.co.jp
|