Statements (62)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:fish
|
| gptkbp:aquarium_trade |
popular in aquariums
requires specific tank conditions |
| gptkbp:behavior |
schooling fish
|
| gptkbp:color |
pink to red
|
| gptkbp:coloration |
brightly colored during mating season
|
| gptkbp:common_name |
gptkb:Snapper
|
| gptkbp:conservation_efforts |
managed in some fisheries
|
| gptkbp:conservation_status |
varies by region
|
| gptkbp:cooking_method |
grilling
baking served in various cuisines |
| gptkbp:cooking_recommendations |
best when fresh
|
| gptkbp:cultural_practices |
used in traditional dishes
|
| gptkbp:cultural_significance |
important in local cuisines
|
| gptkbp:diet |
carnivorous
|
| gptkbp:distribution |
tropical and subtropical waters
|
| gptkbp:ecological_role |
predator in marine ecosystems
|
| gptkbp:environmental_impact |
affected by climate change.
|
| gptkbp:family |
gptkb:Lutjanidae
|
| gptkbp:fish_species |
cultivated in some regions
|
| gptkbp:fishing_impact |
overfishing concerns in some areas
|
| gptkbp:fishing_regulations |
regulated by local authorities
trawling bycatch issues important for local economies line fishing year-round in some regions hook and line gillnets artisanal fishing subject to quotas in some areas required in many regions efforts to promote sustainable practices ongoing studies on stock assessments integral to coastal communities monitored for population assessments |
| gptkbp:genus |
Lutjanus
|
| gptkbp:growth_rate |
moderate
|
| gptkbp:habitat |
marine environments
|
| gptkbp:habitat_preference |
coral reefs
|
| https://www.w3.org/2000/01/rdf-schema#label |
The Sea Snapper
|
| gptkbp:importance |
commercial fishing
|
| gptkbp:lifespan |
up to 10 years
|
| gptkbp:local_names |
Pargo
|
| gptkbp:market |
high in seafood restaurants
|
| gptkbp:migration |
seasonal migrations
|
| gptkbp:nutritional_value |
high in protein
|
| gptkbp:predators |
larger fish and sharks
|
| gptkbp:related_species |
gptkb:Yellowtail_Snapper
|
| gptkbp:reproduction |
spawning in warmer months
|
| gptkbp:research |
important for marine biology studies
|
| gptkbp:research_interest |
studied for population dynamics
|
| gptkbp:seasonal_activities |
abundance varies by season
|
| gptkbp:size |
up to 1 meter in length
|
| gptkbp:species |
part of a complex of snapper species
|
| gptkbp:symbiotic_relationships |
cleaner fish
|
| gptkbp:taste |
mild and flaky
|
| gptkbp:values |
high in seafood markets
|
| gptkbp:wildlife |
coral reef degradation
|
| gptkbp:bfsParent |
gptkb:The_Little_Mermaid_2
|
| gptkbp:bfsLayer |
6
|