Statements (42)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Company
|
| gptkbp:acquisition |
gptkb:Ken's_Foods
|
| gptkbp:awards |
gptkb:National_Barbecue_Association_Awards
Scovie Awards Flavor of the Year Awards |
| gptkbp:communityInvolvement |
Charity events
Local sponsorships Food donations |
| gptkbp:distribution |
gptkb:United_States
|
| gptkbp:distributionChannels |
Retail stores
Online sales Food service distributors |
| gptkbp:employees |
Over 100
|
| gptkbp:foundedBy |
gptkb:Dave_Raymond
|
| gptkbp:foundedIn |
1985
|
| gptkbp:headquarters |
gptkb:Woodridge,_Illinois
|
| https://www.w3.org/2000/01/rdf-schema#label |
Sweet Baby Ray's Company
|
| gptkbp:knownFor |
gptkb:Sweet_Baby_Ray's_Barbecue_Sauce
|
| gptkbp:marketingStrategy |
Sponsorships
Social media marketing Promotional events |
| gptkbp:motto |
“The_Best_Barbecue_Sauce”
|
| gptkbp:parentCompany |
gptkb:Ken's_Foods,_Inc.
|
| gptkbp:partnerships |
Food festivals
Cooking competitions Culinary_schools |
| gptkbp:produces |
Barbecue sauce
|
| gptkbp:productLine |
Marinades
Dipping sauces Barbecue sauces Wing sauces |
| gptkbp:products |
Gluten-free options
Variety of flavors No high fructose corn syrup |
| gptkbp:revenue |
Over $100 million
|
| gptkbp:socialResponsibility |
Environmental initiatives
Community support programs Sustainable sourcing |
| gptkbp:targetMarket |
Consumers
Restaurants Food service industry |
| gptkbp:website |
www.sweetbabyrays.com
|