|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:alcohol_content
|
5.4% ABV
|
|
gptkbp:aroma
|
fruity
spicy
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:average_temperature
|
warm
|
|
gptkbp:bitterness
|
low
|
|
gptkbp:brand
|
gptkb:Spaten-Franziskaner
|
|
gptkbp:brewing_process
|
2-3 weeks
top fermentation
top-fermenting yeast
|
|
gptkbp:carbonation
|
high
natural carbonation
|
|
gptkbp:color
|
pale golden
# F5 D76 E
|
|
gptkbp:cultural_significance
|
German beer culture
popular in Oktoberfest
|
|
gptkbp:finish
|
smooth
|
|
gptkbp:first_brewed
|
gptkb:Spaten-Franziskaner-Bräu
1900
|
|
gptkbp:flavor
|
gptkb:medium
gptkb:fruit
clove
|
|
gptkbp:food_pairing
|
gptkb:seafood
light dishes
salads
|
|
gptkbp:glass_type
|
weizen glass
|
|
gptkbp:head
|
creamy
thick
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Spaten Franziskaner Bräu Hefe-Weissbier
|
|
gptkbp:ingredients
|
gptkb:water
gptkb:yeast
hops
barley malt
|
|
gptkbp:is_served_by
|
gptkb:bottle
gptkb:draft
can
|
|
gptkbp:label
|
traditional
|
|
gptkbp:malt
|
pale malt
wheat malt
|
|
gptkbp:movement
|
noble hops
|
|
gptkbp:nutritional_value
|
150 calories per 12 oz
0 g fat per 12 oz
1 g protein per 12 oz
13 g carbohydrates per 12 oz
|
|
gptkbp:origin
|
gptkb:Germany
|
|
gptkbp:packaging
|
gptkb:bottle
can
|
|
gptkbp:region
|
gptkb:Bavaria
|
|
gptkbp:serving_temperature
|
cold
|
|
gptkbp:shelf_life
|
6 months
|
|
gptkbp:style
|
German wheat beer
|
|
gptkbp:type
|
gptkb:Hefeweizen
|
|
gptkbp:bfsParent
|
gptkb:Hefeweizen
|
|
gptkbp:bfsLayer
|
5
|