Statements (57)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cuisine
|
| gptkbp:features |
spicy_sauces
|
| https://www.w3.org/2000/01/rdf-schema#label |
South Texas barbecue
|
| gptkbp:is_used_in |
beef
pork |
| gptkbp:isAssociatedWith |
barbecue joints
|
| gptkbp:isCelebratedFor |
local culture
barbecue festivals |
| gptkbp:isConsidered |
comfort_food
|
| gptkbp:isInfluencedBy |
Mexican_cuisine
African_American_traditions Native_American_traditions |
| gptkbp:isKnownFor |
smoked meats
sausage brisket tender cuts flavorful rubs |
| gptkbp:isOftenAccompaniedBy |
bread
hot sauce onions pickles salsa cornbread tortillas |
| gptkbp:isOftenMadeWith |
rice
several hours beans coleslaw potato salad smokers smoking mesquite wood pits barbecue grills oak wood hickory wood |
| gptkbp:isOftenUsedIn |
food festivals
television shows cookbooks food competitions |
| gptkbp:isOrganizedBy |
restaurants
chefs food bloggers |
| gptkbp:isPartOf |
Tex-Mex cuisine
pitmasters |
| gptkbp:isPopularAmong |
summer
|
| gptkbp:isPopularIn |
gptkb:Texas
gptkb:United_States |
| gptkbp:isServedBy |
barbecue sauce
sides styrofoam containers |
| gptkbp:isUsedFor |
family gatherings
picnics marinated meats tailgating events |
| gptkbp:originatesFrom |
South_Texas
|
| gptkbp:uses |
wood for smoking
|