Statements (50)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
genus
|
| gptkbp:affiliatedWith |
family_Scyllaridae
|
| gptkbp:hasContribution |
tropical and subtropical waters
|
| gptkbp:hasFeature |
gptkb:Scyllarides_latus
Scyllarides herklotsi Scyllarides nodifer |
| gptkbp:hasFilm |
large claws
|
| gptkbp:hasHistory |
benthic zones
|
| gptkbp:hasPart |
omnivorous
|
| https://www.w3.org/2000/01/rdf-schema#label |
Scyllarides spp.
|
| gptkbp:isAssociatedWith |
coral reefs
|
| gptkbp:isAttendedBy |
ocean pollution
|
| gptkbp:isCharacterizedBy |
flattened body
|
| gptkbp:isDescribedAs |
scientific literature
|
| gptkbp:isEngagedIn |
aquariums
seafood industry |
| gptkbp:isFoundIn |
marine environments
coastal waters tropical oceans |
| gptkbp:isKnownFor |
lobsters
high protein content economic importance unique coloration burrow in sand have a complex life cycle be nocturnal have a hard exoskeleton exhibit social behavior commercial value molt periodically |
| gptkbp:isMonitoredBy |
conservation organizations
|
| gptkbp:isPartOf |
biodiversity assessments
marine conservation efforts food webs fisheries management plans marine_biodiversity marine_ecosystems marine_food_chains marine_resource_management. |
| gptkbp:isRelatedTo |
other crustaceans
Scyllarides_spp._species |
| gptkbp:isStudiedIn |
marine biology
ecological impact |
| gptkbp:isSubjectTo |
climate change impacts
fishing regulations |
| gptkbp:isUsedIn |
research studies
culinary dishes |
| gptkbp:isUtilizedFor |
aquaculture potential
|
| gptkbp:isUtilizedIn |
traditional medicine
|
| gptkbp:isVulnerableTo |
overfishing
|