Statements (52)
Predicate | Object |
---|---|
gptkbp:instanceOf |
gptkb:beer
|
gptkbp:alcoholContent |
5% ABV
|
gptkbp:aroma |
malty
hoppy |
gptkbp:availability |
internationally
|
gptkbp:awards |
various international beer awards
|
gptkbp:brand |
Sapporo
first brewery in Japan founded in 1876 inspired_by_German_brewing_techniques |
gptkbp:brewingProcess |
gptkb:Sapporo_Brewery
lagering Japanese_brewing |
gptkbp:carbonation |
high
|
gptkbp:colors |
pale golden
|
gptkbp:culturalSignificance |
popular_in_Japanese_culture
|
gptkbp:distilleryLocation |
Sapporo,_Hokkaido
|
gptkbp:distribution |
global
|
gptkbp:famousFor |
gptkb:Asia
gptkb:North_America Europe |
gptkbp:firstAwarded |
1876
|
gptkbp:flavorProfile |
light
crisp |
gptkbp:foodPairing |
sushi
grilled meats spicy dishes |
https://www.w3.org/2000/01/rdf-schema#label |
Sapporo Premium Lager
|
gptkbp:ingredients |
water
rice hops malted barley |
gptkbp:label |
silver
simple and elegant |
gptkbp:marketedAs |
premium beer
|
gptkbp:marketingStrategy |
premium branding
focus on quality |
gptkbp:origin |
gptkb:Japan
|
gptkbp:packaging |
bottles
cans |
gptkbp:servedIn |
bars
pubs Japanese_restaurants |
gptkbp:servingTemperature |
seafood
cold light appetizers fried foods |
gptkbp:sustainability |
environmentally friendly practices
|
gptkbp:type |
pale lager
|
gptkbp:userDemographics |
international travelers
young adults beer enthusiasts |