Statements (24)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:Salarian
|
| gptkbp:availability |
widely available
|
| gptkbp:body_shape |
cylindrical
|
| gptkbp:color |
gptkb:red
|
| gptkbp:cooking_method |
not cooked
|
| gptkbp:cultural_significance |
gptkb:cuisine
|
| gptkbp:cured |
yes
|
| gptkbp:drying_time |
minimum 3 months
|
| gptkbp:flavor_profile |
mild
|
| https://www.w3.org/2000/01/rdf-schema#label |
Salame Milano
|
| gptkbp:is_similar_to |
other Italian salami
|
| gptkbp:main_ingredient |
gptkb:pork
|
| gptkbp:material |
natural casing
|
| gptkbp:nutritional_value |
high in protein
|
| gptkbp:origin |
gptkb:Italy
|
| gptkbp:pairing |
gptkb:cheese
gptkb:wine |
| gptkbp:serving_temperature |
cold
|
| gptkbp:spices |
black pepper
|
| gptkbp:texture |
smooth
|
| gptkbp:used_in |
sandwiches
charcuterie boards |
| gptkbp:bfsParent |
gptkb:Salame_Cremona
|
| gptkbp:bfsLayer |
5
|