gptkbp:instanceOf
|
gptkb:beer
|
gptkbp:alcoholContent
|
5.0% ABV
|
gptkbp:aroma
|
citrus
|
gptkbp:availability
|
year-round
|
gptkbp:awards
|
Gold Medal at XYZ Beer Festival
|
gptkbp:bitterness
|
moderate
|
gptkbp:brandAmbassadors
|
gptkb:American_Ale_yeast
|
gptkbp:brewingProcess
|
gptkb:John_Doe
gptkb:Sailor's_Brewery
2 weeks
top fermentation
500 barrels per year
|
gptkbp:campusFacilities
|
40
|
gptkbp:carbonation
|
medium
|
gptkbp:colors
|
golden amber
|
gptkbp:communityEvents
|
participates
|
gptkbp:distilleryLocation
|
gptkb:California
2005
available
microbrewery
|
gptkbp:distribution
|
national
local
regional
|
gptkbp:finish
|
crisp
|
gptkbp:firstAwarded
|
2010
|
gptkbp:flavorProfile
|
hoppy
|
gptkbp:foodPairing
|
pizza
salads
spicy dishes
burgers
fried foods
|
https://www.w3.org/2000/01/rdf-schema#label
|
Sailor's Pale Ale
|
gptkbp:label
|
nautical theme
Sailor's_Brewery_logo
|
gptkbp:language
|
pale malt
|
gptkbp:merchandise
|
available
|
gptkbp:movement
|
Centennial
Cascade
|
gptkbp:origin
|
gptkb:USA
|
gptkbp:packaging
|
bottle
can
|
gptkbp:pairing
|
grilled seafood
|
gptkbp:seasonalActivities
|
none
|
gptkbp:servingTemperature
|
pint glass
45-50°F
|
gptkbp:socialMedia
|
@sailorsbrewery
|
gptkbp:style
|
gptkb:American_Pale_Ale
|
gptkbp:sustainabilityPractices
|
recycling
energy efficiency
local sourcing
|
gptkbp:tastingNotes
|
open to public
caramel
pine
grapefruit
|
gptkbp:type
|
pale ale
|
gptkbp:waterSource
|
local spring water
|
gptkbp:website
|
www.sailorsbrewery.com
|