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gptkbp:instance_of
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gptkb:fish
|
|
gptkbp:behavior
|
Schooling fish
|
|
gptkbp:body_style
|
Laterally compressed
|
|
gptkbp:color
|
gptkb:item
Blue-green
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|
gptkbp:common_name
|
gptkb:Alewife
gptkb:Blueback_herring
|
|
gptkbp:conservation_efforts
|
Habitat restoration
Monitoring programs
Fishery management plans
|
|
gptkbp:conservation_status
|
Overfished
|
|
gptkbp:cooking_method
|
Smoked
Pickled
|
|
gptkbp:cultural_significance
|
Food source
Bait fish
|
|
gptkbp:diet
|
gptkb:dinosaur
|
|
gptkbp:family
|
gptkb:Clupeidae
|
|
gptkbp:fins
|
Dorsal fin
Pectoral fins
Forked tail
Pelvic fins
|
|
gptkbp:fishing_regulations
|
Netting
Catch limits
Licensing requirements
Seasonal closures
|
|
gptkbp:genus
|
gptkb:Alosa
|
|
gptkbp:habitat
|
Freshwater
Estuarine
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
River herring
|
|
gptkbp:is_essential_for
|
gptkb:archaeological_site
Economic value
Ecosystem role
|
|
gptkbp:length
|
Up to 12 inches
|
|
gptkbp:lifespan
|
3 to 5 years
|
|
gptkbp:migration
|
Anadromous
Upstream spawning
Downstream juvenile phase
|
|
gptkbp:predators
|
Larger fish
|
|
gptkbp:range
|
gptkb:North_America
|
|
gptkbp:related_species
|
gptkb:Atlantic_herring
Shad
|
|
gptkbp:reproduction
|
Spawning
|
|
gptkbp:research
|
Population studies
Genetic studies
Ecological impact studies
|
|
gptkbp:scales
|
Cycloid scales
|
|
gptkbp:species
|
gptkb:Alosa_pseudoharengus
Demersal gills
|
|
gptkbp:threats
|
Pollution
Overfishing
Habitat loss
|
|
gptkbp:weight
|
Up to 1 pound
|
|
gptkbp:bfsParent
|
gptkb:Alosa
|
|
gptkbp:bfsLayer
|
5
|