Rachael Ray's 30-Minute Meals
GPTKB entity
Statements (53)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cookbook
|
| gptkbp:adaptation |
gptkb:television_series
|
| gptkbp:author |
gptkb:Rachael_Ray
|
| gptkbp:availableFormats |
hardcover
paperback eBook |
| gptkbp:awards |
gptkb:James_Beard_Award
|
| gptkbp:contains |
over 100 recipes
|
| gptkbp:cookingMethod |
30 minutes
quick meals simple preparation |
| gptkbp:cuisine |
American
grilling beverages sautéing baking roasting salads snacks braising desserts steaming stir-frying marinades side dishes sauces poaching appetizers condiments broiling dressings blanching main dishes cooking in parchment breakfasts cooking in foil |
| gptkbp:features |
easy-to-follow instructions
|
| gptkbp:firstClaim |
1999 edition
|
| gptkbp:focus |
30-minute recipes
|
| gptkbp:genre |
cooking
|
| https://www.w3.org/2000/01/rdf-schema#label |
Rachael Ray's 30-Minute Meals
|
| gptkbp:includes |
meal planning tips
|
| gptkbp:influenced |
quick cooking trends
|
| gptkbp:influencedBy |
Rachael_Ray's_cooking_philosophy
|
| gptkbp:inspiration |
quick and easy cooking
|
| gptkbp:ISBN |
978-0609801745
|
| gptkbp:language |
English
|
| gptkbp:pageCount |
256
|
| gptkbp:publishedBy |
gptkb:Clarkson_Potter
|
| gptkbp:relatedTo |
Rachael_Ray's_television_career
|
| gptkbp:releaseYear |
1999
|
| gptkbp:succeededBy |
bestseller
|
| gptkbp:targetAudience |
home cooks
|