Purdue Extension Health and Human Sciences
GPTKB entity
Statements (70)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Extension service
|
| gptkbp:addresses |
nutrition issues
|
| gptkbp:aimsTo |
improve quality of life
|
| gptkbp:collaboratesWith |
local organizations
|
| gptkbp:conducts |
workshops
research projects health assessments workplace wellness initiatives surveys on community needs health promotion campaigns educational webinars community health fairs cultural competency training evaluation of programs research on health behaviors |
| gptkbp:develops |
educational materials
curriculum for schools |
| gptkbp:engagesIn |
community outreach
policy advocacy collaborative projects public health research research collaborations |
| gptkbp:focusesOn |
public health issues
child development health disparities health education human sciences |
| https://www.w3.org/2000/01/rdf-schema#label |
Purdue Extension Health and Human Sciences
|
| gptkbp:offers |
community programs
nutrition counseling stress management workshops financial literacy programs youth leadership programs exercise programs gardening workshops substance abuse prevention programs community fitness classes community gardening programs family wellness programs community support groups parenting education senior wellness programs |
| gptkbp:partnerships |
universities
government agencies non-profit organizations |
| gptkbp:partOf |
gptkb:Purdue_University
|
| gptkbp:promotes |
healthy lifestyles
|
| gptkbp:provides |
mental health resources
youth development programs cooking classes disaster preparedness training research-based information training for professionals access to mental health services resources for caregivers access to health resources information on chronic diseases access to health screenings information on physical activity resources for healthy eating information on aging |
| gptkbp:serves |
Indiana_residents
|
| gptkbp:supports |
community health initiatives
local food systems economic development initiatives community resilience initiatives family and consumer sciences food safety education environmental health education youth nutrition education |