|
gptkbp:instance_of
|
gptkb:Piano_Sonata
|
|
gptkbp:alcohol_content
|
40% ABV
|
|
gptkbp:aroma
|
herbal
|
|
gptkbp:availability
|
available worldwide
|
|
gptkbp:awards
|
various spirit awards
|
|
gptkbp:bottle_size
|
700 ml
|
|
gptkbp:brand
|
gptkb:Pernod
various celebrities
|
|
gptkbp:category
|
gptkb:mythological_figure
|
|
gptkbp:color
|
gptkb:yellow
turns milky when mixed with water
|
|
gptkbp:cooking_method
|
used in sauces
used in desserts
used in marinades
|
|
gptkbp:cultural_impact
|
often enjoyed in summer
common in French cafés
|
|
gptkbp:cultural_references
|
featured in French literature
popular in French cinema
|
|
gptkbp:cultural_significance
|
popular in France
associated with Mediterranean lifestyle
|
|
gptkbp:demographics
|
adults
cocktail enthusiasts
|
|
gptkbp:first_brewed
|
anise distillation
herb infusion
|
|
gptkbp:first_introduced
|
gptkb:1932
|
|
gptkbp:flavor
|
gptkb:fair
anise
|
|
gptkbp:food_pairing
|
gptkb:fish
salads
charcuterie
|
|
gptkbp:historical_event
|
created after absinthe ban
originated from absinthe
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Pernod Pastis
|
|
gptkbp:ingredients
|
licorice
star anise
various herbs
|
|
gptkbp:lens_type
|
gptkb:beer
highball glass
|
|
gptkbp:marketed_as
|
refreshing drink
|
|
gptkbp:marketing_strategy
|
advertised as an aperitif
targeted at social gatherings
|
|
gptkbp:origin
|
gptkb:Monarch
|
|
gptkbp:packaging
|
glass bottle
label design
|
|
gptkbp:produced_by
|
gptkb:hospital
|
|
gptkbp:products
|
Ricard
Pastis de Marseille
|
|
gptkbp:serving_suggestion
|
served with water
served with ice
|
|
gptkbp:serving_temperature
|
cold
|
|
gptkbp:sound
|
gptkb:item
ice
|
|
gptkbp:sustainability
|
eco-friendly production
responsible sourcing of ingredients
|
|
gptkbp:type
|
gptkb:mythological_figure
|
|
gptkbp:bfsParent
|
gptkb:Pernod
|
|
gptkbp:bfsLayer
|
4
|