Statements (58)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Dumplings
|
| gptkbp:createdBy |
kneading dough
|
| gptkbp:hasFeature |
gptkb:Nanjing
New_Year_celebrations |
| gptkbp:hasVariants |
stuffing
|
| https://www.w3.org/2000/01/rdf-schema#label |
Nanjing Dumplings
|
| gptkbp:isActiveIn |
gptkb:Nanjing
festive occasions holidays Chinese_households |
| gptkbp:isATypeOf |
gptkb:Chinese_cuisine
dim sum snack appetizer |
| gptkbp:isAvailableIn |
restaurants
locals |
| gptkbp:isConsidered |
street food
a_delicacy comfort_food |
| gptkbp:isCounteredBy |
true
|
| gptkbp:isKnownFor |
rich flavor
thin skin its aroma juicy filling |
| gptkbp:isOftenAccompaniedBy |
chili oil
|
| gptkbp:isOftenMadeWith |
families
soup family gatherings celebrations hand local ingredients seasonal ingredients steaming pickled vegetables soy sauce tea vinegar fresh herbs |
| gptkbp:isOftenUsedIn |
restaurants
food markets large batches |
| gptkbp:isPartOf |
Nanjing_cuisine
|
| gptkbp:isPopularAmong |
winter
|
| gptkbp:isPopularFor |
tourists
|
| gptkbp:isPopularIn |
gptkb:China
|
| gptkbp:isServedBy |
true
sauce steaming baskets |
| gptkbp:isUsedFor |
festivals
meat vegetables chicken shrimp pork |
| gptkbp:keyFigures |
Nanjing's_culinary_heritage
Nanjing's_food_culture |
| gptkbp:madeOf |
flour
|
| gptkbp:originatesFrom |
gptkb:Nanjing
|