Statements (52)
Predicate | Object |
---|---|
gptkbp:instanceOf |
gptkb:Company
|
gptkbp:annualVisitors |
€100 million
|
gptkbp:awards |
Sustainable Business Award 2021
Best Mushroom Producer 2020 |
gptkbp:brand |
Positive customer feedback
Strong brand presence |
gptkbp:CEO |
John_Monaghan
|
gptkbp:certifications |
gptkb:BRC_Global_Standards
GlobalGAP |
gptkbp:communityInvolvement |
Educational programs
Local charities |
gptkbp:customerBase |
Restaurants
Supermarkets Food manufacturers |
gptkbp:distributionChannels |
Retail
Food service Wholesale |
gptkbp:employees |
Over 1000
|
gptkbp:environmentalImpact |
Water conservation efforts
Carbon footprint reduction |
gptkbp:exportMarkets |
gptkb:North_America
Europe |
gptkbp:financialPerformance |
Profitability
Consistent growth |
gptkbp:foundedIn |
1980
|
gptkbp:futurePlans |
Investment in technology
Expansion into new markets |
gptkbp:headquarters |
gptkb:Ireland
|
https://www.w3.org/2000/01/rdf-schema#label |
Monaghan Mushrooms
|
gptkbp:industry |
Agriculture
|
gptkbp:innovation |
Mushroom cultivation technology
Mushroom packaging solutions |
gptkbp:market |
International
|
gptkbp:partnerships |
Research institutions
Local farmers |
gptkbp:productionCompany |
Over 20,000 tons per year
|
gptkbp:productQuality |
High standards
Freshness guarantee |
gptkbp:products |
Mushrooms
|
gptkbp:researchAndDevelopment |
Sustainable farming techniques
Innovative mushroom varieties |
gptkbp:socialResponsibility |
Community support initiatives
Employee welfare programs |
gptkbp:supplyChain |
Quality control measures
Local suppliers Efficient logistics International suppliers |
gptkbp:sustainabilityPractices |
Organic farming
Environmental stewardship |
gptkbp:training |
Sustainability practices
Safety protocols |
gptkbp:website |
www.monaghanmushrooms.com
|