Statements (66)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Chef
|
| gptkbp:author |
Cookbooks
|
| gptkbp:awards |
gptkb:Michelin_Star
|
| gptkbp:bornIn |
gptkb:Pondicherry
|
| gptkbp:café |
AA Rosette
|
| gptkbp:charityWork |
Hospitality Action
|
| gptkbp:cookingMethod |
gptkb:MasterChef_Australia
gptkb:Gourmand_World_Cookbook_Award gptkb:Le_Cordon_Bleu Baking Food science Grilling Sustainability Molecular gastronomy Pastry making Food festivals Farm-to-table Seasonal ingredients Healthy eating Sous-vide Celebrity MasterChef Charity dinners Gastronomy events New recipes New restaurant concepts Hands-on cooking classes Cookbook collaborations Gastronomic dinners Culinary_competitions Culinary_workshops Classic_French Contemporary_French_cuisine The_French_Kitchen The_Roux_Brothers_on_Cooking |
| gptkbp:cuisine |
gptkb:French_cuisine
gptkb:London gptkb:James_Beard_Award gptkb:The_Waterside_Inn gptkb:Culinary_Hall_of_Fame French Fusion cuisine International cuisine Modern cuisine Food and wine festivals Apprenticeship programs Other chefs Professional chef training Best Chef awards Culinary_awards Culinary_arts_programs Roux_family_restaurants |
| gptkbp:education |
Culinary_school
|
| gptkbp:famousRival |
Soufflé
|
| gptkbp:hasLocalCuisine |
Fine dining
|
| https://www.w3.org/2000/01/rdf-schema#label |
Michael Roux Jr.
|
| gptkbp:influencedBy |
gptkb:Auguste_Escoffier
|
| gptkbp:influenceOn |
Culinary_arts
|
| gptkbp:knownFor |
Culinary_expertise
|
| gptkbp:mediaAppearances |
gptkb:The_Great_British_Menu
|
| gptkbp:mentor |
Young_chefs
|
| gptkbp:nationality |
British
|
| gptkbp:owner |
gptkb:Le_Gavroche
|
| gptkbp:parent |
Michel_Roux_Sr.
|
| gptkbp:sibling |
gptkb:Alain_Roux
|
| gptkbp:signature |
Duck à l'orange
|
| gptkbp:televisionShow |
MasterChef UK
|