|
gptkbp:instanceOf
|
wine
|
|
gptkbp:acidity
|
medium
|
|
gptkbp:age
|
French_oak_barrels
|
|
gptkbp:ageLimit
|
10-15 years
|
|
gptkbp:alcoholContent
|
dry
14.5%
|
|
gptkbp:aroma
|
chocolate
herbs
spice
black currant
|
|
gptkbp:availability
|
limited
|
|
gptkbp:bodyStyle
|
full-bodied
|
|
gptkbp:bottleSize
|
750ml
|
|
gptkbp:brewingProcess
|
gptkb:Napa,_California
stainless steel
Jason_Moulton
|
|
gptkbp:colors
|
deep red
|
|
gptkbp:finish
|
long
|
|
gptkbp:foodPairing
|
pasta
barbecue
lamb
steak
|
|
gptkbp:grapeVarieties
|
gptkb:Cabernet_Sauvignon
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Merus Cabernet Sauvignon 2017
|
|
gptkbp:label
|
elegant
Merus
|
|
gptkbp:legacy
|
2017
|
|
gptkbp:offers
|
$150
|
|
gptkbp:pairing
|
grilled meats
aged cheeses
rich sauces
|
|
gptkbp:producedBy
|
gptkb:Merus_Winery
|
|
gptkbp:productionCompany
|
hand-harvested
|
|
gptkbp:region
|
gptkb:California
gptkb:Napa_Valley
|
|
gptkbp:releaseDate
|
2019
|
|
gptkbp:reviews
|
90+
|
|
gptkbp:servingTemperature
|
60-65°F
|
|
gptkbp:style
|
dry
|
|
gptkbp:sustainabilityPractices
|
organic farming
minimal intervention
biodynamic practices
|
|
gptkbp:tartan
|
smooth
firm
|
|
gptkbp:tastingNotes
|
vanilla
cherry
oak
blackberry
|