|
gptkbp:instanceOf
|
Sparkling wine
|
|
gptkbp:acidity
|
High
|
|
gptkbp:age
|
Minimum 9 months
|
|
gptkbp:alcoholContent
|
11.5%
Brut Nature
|
|
gptkbp:aroma
|
Citrus
Floral notes
Green apple
|
|
gptkbp:availability
|
Widely available
|
|
gptkbp:bottleSize
|
Standard
750 ml
|
|
gptkbp:brewingProcess
|
gptkb:Bodegas_Marqués_de_Vizhoja
gptkb:Javier_de_la_Vega
Traditional method
|
|
gptkbp:carbonation
|
Sparkling
|
|
gptkbp:colors
|
White
|
|
gptkbp:countryOfOrigin
|
Catalonia
|
|
gptkbp:culturalSignificance
|
Popular for celebrations
|
|
gptkbp:customerBase
|
Wine enthusiasts
|
|
gptkbp:distribution
|
International
|
|
gptkbp:exportedTo
|
Various importers
|
|
gptkbp:exportMarkets
|
gptkb:Asia
gptkb:North_America
Europe
|
|
gptkbp:flavorProfile
|
Crisp
Fruity
Dry
|
|
gptkbp:foodPairing
|
Seafood
Pasta
Salads
|
|
gptkbp:grapeVarieties
|
gptkb:Macabeo
Parellada
Xarel·lo
Gold Medal at Cava Awards
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Marqués de Vizhoja Brut
|
|
gptkbp:label
|
gptkb:Marqués_de_Vizhoja
Green
|
|
gptkbp:lastProduced
|
1990
|
|
gptkbp:legacy
|
Non-vintage
|
|
gptkbp:marketingStrategy
|
Focus on quality
|
|
gptkbp:openedIn
|
Cork
|
|
gptkbp:partnerships
|
Local restaurants
|
|
gptkbp:priceRange
|
€10-€15
|
|
gptkbp:primaryUser
|
4.5/5
|
|
gptkbp:produces
|
gptkb:Bodegas_Marqués_de_Vizhoja
gptkb:Spain
|
|
gptkbp:region
|
gptkb:D.O._Cava
|
|
gptkbp:releaseDate
|
2020
|
|
gptkbp:revenue
|
100,000 bottles
|
|
gptkbp:servingTemperature
|
Flute
6-8°C
|
|
gptkbp:socialMediaPresence
|
Active on Instagram
|
|
gptkbp:style
|
Cava
|
|
gptkbp:sustainability
|
Organic_practices
|
|
gptkbp:tastingNotes
|
Balanced acidity
Long finish
Fresh and lively
|