Margaret Rombauer

GPTKB entity

Statements (65)
Predicate Object
gptkbp:instanceOf Person
gptkbp:activeYears 1975
gptkbp:awards gptkb:James_Beard_Award
gptkbp:birthDate 1871-03-17
gptkbp:children gptkb:Marion_Rombauer_Becker
gptkbp:cookingMethod gptkb:American_cuisine
Baking
Grilling
Microwaving
Braising
Churning
Curing
Mashing
Roasting
Smoking
Stewing
Corning
Sifting
Simmering
Frying
Glazing
Poaching
Whipping
Emulsifying
Peeling
Sautéing
Slow cooking
Steaming
Blanching
Chopping
Pickling
Fermenting
Dicing
Filleting
Zesting
Brining
Basting
Grating
Broiling
Candying
Pressure cooking
Infusing
Scalding
Deboning
Julienning
gptkbp:deathDate 1961-12-29
gptkbp:education gptkb:University_of_Washington
gptkbp:genre Cookbook
https://www.w3.org/2000/01/rdf-schema#label Margaret Rombauer
gptkbp:influenced gptkb:Julia_Child
gptkb:Martha_Stewart
American_cooking
gptkbp:influencedBy gptkb:Fannie_Farmer
gptkbp:knownFor gptkb:The_Joy_of_Cooking
gptkbp:language English
gptkbp:nationality American
gptkbp:notableWork gptkb:The_Joy_of_Cooking
gptkbp:occupation Cookbook author
gptkbp:placeOfBirth gptkb:Indianapolis,_Indiana
gptkbp:placeOfDeath gptkb:Portland,_Oregon
gptkbp:publisher gptkb:Bobbs-Merrill_Company
gptkbp:revenue 1931
gptkbp:signature Beef Stroganoff
gptkbp:spouse gptkb:John_Rombauer
gptkbp:website joyofcooking.com